Le Victoria Hotel in Mauritius has announced its new gourmet menu. Dishes showcase local produce and traditional recipes with a modern twist in order to take guests on a culinary voyage.
Created by Executive Chef, Nived Puresh and Assistant Executive Chef, Jean-Luc Laurant, the new buffet at Le Superbe and the new menu at L’Horizon, the new dishes aim to provide guests with different flavours every night of the week offering Asian, Fisherman’s Catch, Creole, Street Buffet and Mediterranean cuisine.
Experience this incredible food and a whole lot more with a stay at this stunning hotel. Offering easy access to the island capital of St Louis and the lively fishing of Grand Baie, Le Victoria is famed for its spacious guestrooms and beautiful sea views. All restaurants open out to the sea to allow guests to dine in an incredible setting.
Best At Travel is offering 7 nights at Le Victoria from £1295 on an all-inclusive basis including return flights from London.